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Yarra Valley Gourmet Foods Goes Green for St Patrick’s Day

One could ask why we celebrate St Patrick’s Day in Australia?  It’s a good excuse to feed your foodie fetish – so we figure “Why NOT!” What originally began as a day of religious and cultural commemoration, in Ireland, has now become a world-recognised day that sees St Pat’s Day as any excuse to parade, party, feast and sip the odd green ginger beer – and it’s all about the colour green as well! The Chicago River in the US is currently green to honour our Irish friends, and we, personally, did a little dance around our very own Yarra Valley Gourmet Foods organic garden (and warehouse) to find a home-grown selection of green foods and products to share with you. And so….. For St Patrick’s Day…. take your pick from our: Green Tomato Relish Fig & Ginger Jam Mint Jelly Garlic & Parsley Mustard Apple Sauce Eggplant & Chilli Chutney Pine Lime Cordial MAD DOG Flamin’ Hot Jalepeno & Green Pepper Sauce Balsamic

Yarra Valley Gourmet Foods expanding tourism in the Warburton Valley

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Yarra Valley Gourmet Foods (YVGF) in Seville has been producing some of the Upper Yarra’s finest preserves and is set to take on the next stage of its success with support from the Victorian Government. $240,000 from the Regional Tourism Investment Fund has been granted for YVGF to provide tourism opportunities such as transforming one of their kitchens into a space for visitors to pick produce, come inside for a cooking class and make their own products and to create an art gallery and outdoor decked area. Owner of YVGF Jacqui Harvey said the project is all about authenticity. “Our core values are about creating premium condiments using the best local and Australian produce so where we can grow our own or use as much local produce as we can, we absolutely will do that,” she said. “We don’t apologise for an expensive price point because we’re utilising Australian produce, and that takes priority over ingredients we can’t source.” The Yarra Ranges is already an incredibly stro

The most Delicious Gluten-free Hot Sauce in Australia

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For over 20 years, Yarra Valley Gourmet Foods has been making their inspired all-natural collection of gourmet salad dressings, gluten-free cooking sauces , jams and jellies, chutney and relishes and mustards - and the best Australian-made hot sauces that are full of Australian ingredients and are gluten-free. The hot sauce trend is, well, still hot down under and our Mad Dog range is not for the faint of heart. Whether you are looking for a gift or looking for a way to spice up your cooking, one of our Mad Dog chilli sauces and hot sauces will do the trick. Amongst our hot sauce range, we have delicious blends such as Cayenne & Tomato Sauce, Habanero & Mango, Jalapeno & Green Pepper and a Spicy BBQ Sauce. They go well on scrambled eggs, in burgers, with tacos and grilled meats or as dipping sauces. Our Mad Dog hot sauces come in 200ml jars because a little goes a long, long way. Don’t ignore the Flamin’ Hot warning on these bad boys and be sure to test it first before

Gourmet Foods from the Beautiful Yarra Valley to your Home

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  For over 20 years, Yarra Valley Gourmet Foods has been making their inspired all-natural collection of gourmet salad dressings, gluten-free cooking sauces, jams and jellies, chutney and relishes, mustards and chilli sauces and more. Purchasing the business in 2009 from the originating owners, Jacqui Harvey continues to expand the range, always prioritising extraordinary flavour, harnessed from the finest Australian ingredients. Jacqui loves to focus on interesting, innovative flavour combinations and even as the collection and business grows, Yarra Valley Gourmet Foods’ products are still handmade in small batches to guarantee quality. At Yarra Valley Gourmet Foods, every type of food lover is catered for. Whether you love to make home cooking special, are hosting a dinner party or are gift-shopping for a loved one, you’ll find a gourmet product that celebrates and speaks to a passion for fine food. Spice up home cooking with gluten-free cooking sauces including Wok Toss, a

Summer & Festive Season Entertaining with Yarra Valley Gourmet Foods

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  Based in the picturesque Yarra Valley, the aptly named producer of preserves, larder and chilli, Yarra Valley Gourmet Foods (YVGF) is fast becoming a sought after brand for kitchens across Australia, as well as a booming business – especially for those of us considering ourselves food connoisseurs. Perfect for food lovers, the YVGF product offering includes sweet, savoury and spicy condiments. We were pleased to receive their apple & ginger cordial, sticky glaze, mad dog chilli mustard and rhubarb, raspberry & vanilla bean jam to use during this festive season.  Apple & ginger cordial Recipe: Refreshing summer drink Add 1/4 bottle of Yarra Valley Gourmet Foods Apple & Ginger Cordial into a jug. Pour in 3/4 bottle of soda water and mix. Fill jug with cubed ice to chill and add thinly sliced apple for presentation. Mad Dog Chilli Mustard The Chilli Mustard is perfect with anything meaty - think fried chicken or char-grilled steak (delicious!). Recipe